Anxiety and Allergies

Woman Second Guessing

One of the difficult things about allergies, is it seems as though you cannot always control 100 percent of situations. A few great examples of when I have experienced this included when you are on a plane, in a restaurant, at a party, or where external factors are at play in general. I find that, when I am in these situations where I do not have control over possible allergic scenarios, anxiety rushes right up to meet me! Having those feelings, coupled with previous bullying experiences about my allergies, doesn’t make things easier. Sometimes people joke about me being a control freak. But I find it is a real challenge not to be at least a little bit of a control freak when you have life-threatening allergies. I develop anxiety from sources beyond just my allergies. So I have had more than my share of symptoms and reactions. I have a few recommendations for anyone suffering and trying to manage anxiety in their life, from allergies or anything else:

Be prepared

Always be as prepared as you can for situations you expect to trigger anxiety. I notoriously think about where I am going and what might be happening. The more I can be prepared for situations mentally, the easier it is for me to create solutions for problems I might run into. Or I can take proactive steps.

Communicate

I am a strong proponent of communicating your allergies to others. Anytime I am in a situation that may trigger my allergies, I try to mitigate what might develop into anxiety. Flying or being in places with no immediate access to medical care is where I frequently develop anxiety. I am always sure to have my own food, tell the flight attendant about my allergies, and to carry two auto-injectors with me. Many times this has opened-up conversations with other passengers about allergies – secondarily creating an opportunity for allergy education!

Recognize and manage

One of the largest hurdles I’ve had has been understanding what my triggers for anxiety are and what the symptoms of anxiety are. As an allergy-specific example, I know that being in restaurants or houses where I don’t trust food preparation are big triggers for me. Even if I am told that everything is safe for me to consume, deep down I do not trust that it is. I feel anxiety building. As a solution to reduce anxiety, I politely decline eating or just have a beverage. Learning to recognize when I may be impacted by anxiety, and how to manage the situation, has been incredibly powerful for me.

You are not alone

I have learned over the years that there are so many other people with allergies that do not tell many people about them. Know that you are not the only one at a restaurant that has allergies. You are not the only one on a flight with allergies. And you are not the only one who has anxiety from allergies and has to navigate managing allergies in your life. If you ever feel overwhelmed or that your anxiety is building to a level that is too much for you to manage, ask for help and share your concerns with someone you trust. Find out what works for you to help you live a life with as little anxiety as possible.

Anxiety is not fun. It also is not always easy to solve. If you are one of the people that suffers from anxiety and hears people tell you things like “don’t stress, it’s not worth it” or to “take it easy, it will be fine,” you may have the same reaction as I often do. I cannot simply shake off anxiety in two seconds. It is much more complicated. In conclusion, I also guarantee that, by learning to be open to finding ways to know your triggers, symptoms, and manage your anxiety, you will live a fuller, happier, and much less-stressed life!

Joanna C.

Allergies and Brunch

breakfast picture

Sunday brunch has become a quintessential tradition for many families across Canada. Aside from providing a means of reconnecting with family and friends, brunch is usually a meal arranged at external venues and restaurants. Living with allergies usually limits the options you have when it comes to eating-out. One of the biggest problems with buffets, or meals that are prepared by someone other than yourself or your immediate family, is the risk of cross-contamination that arises when multiple different dishes are prepared at once. Here are some tips that you can follow:

  1. What to eat?

If you decide to eat-out, always do your homework. ALWAYS!  What I mean by that is be aware of where you are eating and how your food is being prepared. If the brunch is at an external venue or restaurant, call the venue a day or two in advance to see if the restaurant has an allergy policy in place. That way you will know whether or not the establishment is allergen friendly and what specific foods you should stay away from. If brunch is being served at a relative’s house, follow the same procedure – make sure you always ask and remind your relatives (if they already don’t know) about how severe your allergy is and about the risks of cross-contamination. Being at a relative’s house can actually work in your favour. You can ask to see the ingredients used and how the food was prepared. You have more control over the situation. In any event, opt to eat foods that are “simple” (no creams or fancy sauces). Typically, the simpler the food is the less ingredients you have to worry about. This can reduce the chances for cross-contamination.

  1. Seeking alternatives

What happens if you are sitting at your table but you just don’t feel comfortable eating any of the food prepared? This can be a tricky and uncomfortable situation (especially if you are at a relative’s house). They may think that you don’t trust them. The way to get around this is through compromise. If you are at a restaurant, and there is an omelette that you want, but you can’t have because there are too many ingredients to keep track of, ask the chef to prepare another omelette with less ingredients or just get a hard-boiled egg (this is the safest option). Make sure that the chef is aware of any cross-contamination issues. They should have a good idea about which ingredients are safe and which are not. Ultimately, it is up to you. Go with your gut intuition. If you don’t feel safe, do NOT feel forced to eat something. If you are at a family member’s house, and you just don’t feel safe eating the food prepared, politely pull whoever is cooking the food aside and explain how you feel. Explain that your allergy is a very serious matter and is potentially lethal. In most cases, your family should understand and accommodate you by preparing something that is completely safe. These cases can be sensitive. But your health and safety trumps everything else. You have the right to feel safe!

Overall, these are some simple tips you can follow.  Following these tips should eliminate some of the stress and uncertainty you may feel during your next brunch outing.

Saverio M.

Staying Safe on Valentine’s Day with Allergies

young couple having fun in the kitchen

Roses are in shops, chocolates are on shelves, and the year’s biggest romantic movies are in theaters. Love is in the air and so is everything else. Having a food allergy can make it hard to navigate through a holiday filled with chocolates and treats. But taking time and explaining your allergens can help ensure a great date.

Staying safe on Valentine’s Day can be tricky at any age. But following a few simple guidelines can help you avoid an allergic reaction and help you spend this special day safely with your significant other.

As always, it is important to make sure that the person you are with knows about all of your food allergies, where they can be found, where your auto-injector is, and how to use it. Making sure that your intended date knows what is safe for you to eat and be around is an important first step to staying safe on Valentine’s Day. Sometimes it can feel like the mystery and romance of the holiday is taken away. But, by talking about your food allergies in advance, you will both be prepared. A good way to ensure that a dinner date goes smoothly is to give or ask for a list of safe places to eat in advance so that you can both be better prepared.

Candy, chocolates, and roses are the quintessential staples for any good Valentine’s Day. There are plenty of safe options for delicious treats available to make your day special. If you’re buying, make sure that you read the labels very carefully, look out for “may contain labels” and, if you’re unsure, there are plenty of resources online and numbers to call and confirm ingredients. If you’re a whiz in the kitchen and you’re making a special treat from scratch, a few measures can be taken to ensure that your snack stays safe. Make sure your cooking area is cleaned and that all of your utensils are disinfected. Never use the same utensils for different foods. Ensure that you know all of the food allergies that the person you are cooking for has. Cross-contamination is just as dangerous as an allergen. So always be aware of what is around you.

Every Valentine’s Day date should be sealed with a kiss. The “will they or won’t they” butterflies in your stomach don’t need any accompaniment from stress butterflies caused by wondering if your significant other has had any contact with your allergen.  The best way to avoid any unwanted stress is to, again, make sure that you communicate your allergens clearly and ensure that your date knows the severity of them. If you’re the one without the allergies, consider a dish or meal that is free of your partner’s allergen to ensure a smooth evening.

Having a food allergy should never stop you from experiencing your ideal Valentine’s Day date. Taking simple precautions to stay safe with your food allergies will ensure a magical date and a night to remember for all of the right good reasons.

Arianne K.

 

A Night at the Movies with Allergies – Take Two

Woman with Hat

To religious movie-goers, a night out at the movies represents all things fun and exciting. There’s a lot to look forward to. Whether it involves touching-base with friends or waiting in anticipation to see your favorite actor play his or her roll on the big screen, movie nights usually equate to fun times. Having anaphylaxis does not have to limit your fun night out. Here are a few tips that you can keep in mind during your next movie night.

  1. Before arriving at the movie theatre…

One of the most important things to do, regardless of the outing you are attending, is to let those around you know that (a) you have a severe allergy (and what you have an allergy to) and (b) that you have an auto-injector. If your friends don’t know how to use an auto-injector or what an auto-injector is, give them a brief demonstration of how to use it and where you store it in the event that you have a reaction. Having your friends be aware of your allergy is crucial to your safety at any event. They will know exactly how to respond. So, in sum, make sure that your friends are aware of your allergy.

  1. While at the movie theatre

Whenever I go out to the movies, my friends always rush to grab some snacks before the movie begins. Eating-out with anaphylaxis is always tricky – you have to be extra-careful about which snacks you choose. Here are some tips you can follow to snack safely:

  • Always choose snacks that are pre-packaged by a brand-name company (not by the movie theatre). There should be a detailed list of ingredients on the back with “may contain” warnings. Preferably, choose snacks that you have tried before so you know that you are safe.
  • If you really love popcorn, bring some along with you. You don’t know what oil is used and how the popcorn has been handled by the theatre staff. The risk of cross-contamination is a lot higher with popcorn that is freely handled.
  • If you don’t feel like eating at all, but you still want to ‘participate’ with your peers, drinks are usually a safe option. Always try to opt for bottled or canned drinks – preferably water, soda or juice. Some coffees and teas are sold in bakeries that sell other baked goods that contain common allergens (ie. peanuts and tree-nuts). So the safest thing to drink is something that is sealed.

In summary, these are some simple tips that you can follow during your next outing to the theatre. Don’t let your allergies ruin a fun night out with your friends. Just be aware of what you are eating and make sure your friends are aware of your allergies.

Saverio M.

 

The 2015 Sabrina Shannon Memorial Award – Applications now being accepted

2014-Sabrina-Shannon-Award-Banner

Anaphylaxis Canada is pleased to announce that applications are now being accepted for the sixth annual Sabrina Shannon Memorial Award.

This award is dedicated to Sabrina Shannon, an inspiring teenager who suffered a fatal anaphylactic reaction in 2003. During her life, Sabrina helped to raise awareness about food allergy by creating a first-person radio documentary, “A Nutty Tale,” which aired on CBC Radio in 2001. Since her passing, Sabrina’s parents and other members of the allergy community have kept Sabrina’s spirit alive by advocating for allergy-aware school environments. In 2005, Sabrina’s Law was passed in Ontario, resulting in landmark legislation that has influenced school anaphylaxis policies across Canada.

Two awards of $1,000 each will be granted to students entering their first year or continuing their studies at a post-secondary institution.

Applications will be evaluated on a submission essay which describes the student’s efforts to raise awareness about severe allergies and anaphylaxis in their schools or communities.

The application form can be downloaded from Anaphylaxis Canada’s youth website http://www.whyriskit.ca. All applications must be submitted by June 19th, 2015.

Read about our 2014 award winners Sydney Harris, and Katherine Li and their accomplishments in raising allergy awareness in their communities.

For more information, please contact Anaphylaxis Canada at 1-866-785-5660 or info@anaphylaxis.ca. Award funded by a grant from TD Securities.

Anaphylaxis Canada

Allergies and Anxiety

Worried Couple

In my years of working in advocacy with the allergic community, I have noticed that the topic of anxiety comes up quite frequently. It seems as though most allergic people I’ve met have experienced a bit of a challenge with anxiety at one point or another. My major bout with anxiety occurred during my grade 12 grad trip abroad. I had an allergic reaction that included the following symptoms: itchy mouth, throat, hives, and tightness in the chest. I ended up being okay.

Luckily, my reaction wasn’t that severe. I took an antihistamine and felt a lot better. The worst part for me was that I had asked all the right questions and took the necessary precautions. I realized that I was not really in control of the situation at all. That is what rattled me the most! Unfortunately, this happened on the second night of my trip.  For the next five days, I hardly ate anything except for some of the snack foods I had packed myself. I ended up losing quite a bit of weight in the next few days. Even after arriving home to Canada, I found myself very on edge around meal times. I would check ingredient labels incessantly. I was afraid that everything in my house was in some way cross-contaminated and started eating less and less. I began having panic attacks which was a really scary thing for me. The symptoms are similar to anaphylaxis—a sense of impending doom, difficulty breathing, shortness of breath, and dizziness. My sister was a great support to me and always helped talk me through my panic attacks.

I basically came to the realization that I can never control everything when it comes to my allergies. I can only do what I can to minimize the risk of a reaction and be prepared to handle a reaction when needed (this includes carrying my auto-injector and purchasing traveler’s insurance in advance, knowing the emergency number in the country you are staying etc.).  With this knowledge in mind, my anxiety is much better. I have not had a panic attack in years and I am able to logically assess risk in stressful situations. Since that graduation trip, I have backpacked through Europe and gone on two Cruises through the Caribbean with no further incidents. I don’t want my allergies to hold me back in life. I embrace new experiences with an open-mind and find comfort in knowing that I am always prepared.

 

A Night at the Movies with Allergies

Stage
Here are my top six tips:

  • Bring your own snacks. Generally, this practice is frowned upon. Concessions at the theatre help greatly to generate income for all parties involved at the movies. However, if you have severe allergies to numerous items, this is probably the best option for you to consider.
  • Ask questions. If you do want to try theatre popcorn, or other snacks, be sure to ask questions about food preparation. Ask, for example, what kind of oil the venue uses. Ask if they have separate fryers for various food items. If someone appears unsure about an answer, always double-check with the manager. Or just order something else. It is better to be safe than sorry!
  • Check ingredient labels. Some snacks at the movies come pre-packaged. Even if it is an item that you’ve had numerous times, just re-read the ingredients as a safety measure. If you are having a hard time seeing in the dark, use your cell-phone for light. Better yet, check it before you even get into the theatre.
  • Be an advocate for yourself. If someone decides to sit right next to you. with your top allergen, speak-up. It is okay to voice your concerns to someone in a polite manner. Usually people will be willing to move or come-up with an agreeable solution. This has happened to me a few times. Generally, I will move to find another spot if I feel uncomfortable around a stranger eating my allergen. This rule can apply to friends and family also!
  • Handy to have hand-sanitizer/disinfectant wipes. If you’re worried about cross-contamination on the seats and cup holders, wipe them down as soon as you pick your seats.
  • Carry your auto-injector. Have it on you and be prepared to use it. If someone is with you, make sure they know how to use it if necessary.

How do you stay safe at the movies with your allergies?

Nicole K.

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